A Korean Bap Ssang and my Cooking!

 With Manju, I went to this very typical restaurant. I ordered Kui (fried fish) and they ordered Kimchi Jjigae ((김치 찌개)).

 I made myself 'flied lice' - I'm sorry! It is fried rice - with paprika, peas, potatoes - preparation/cooking time is only 10 minutes.

Dinner!